Spices pasta (30 g)
Sprinkle the delicious mixture of French spices and parmesan cheese directly on the pasta, or make a pesto mixing 1 tbsp. of pasta spice and 2 tbsp. of water. Let simmer for a few minutes, and add 2 tbsp. of olive oil and mix in warm or cold pasta, green salads etc.
Best before: approx. 2 years
Contents: 30 g
100% recyclable glass
Ingrediens: basil, garlic, fine salt, parmesan cheese, black pepper.