- Mix the beef mince with mustard and spices. Divide into 2 portions and shape into burgers. Heat a frying pan with oil and fry the burgers. Add a slice of cheddar just before they are done.
- Heat the buns and spread chili mayonnaise and ketchup on them. (Optional: try also adding mustard)
- Build the burger and enjoy. Try serving the burger with homemade french fries
- Bon appétit!